Blå Band classic sauces help you make every dinner a success.
This lovely sauce with chantarelles (wild mushrooms) is as suitable for dinner parties as for your everyday meals. It is great with grilled and fried beef or pork, as well as with chicken and sausages.
Whisk contents of one bag with 2 dl milk and bring to the boil while stirring. Simmer while stirring for 3 minutes. Remove from heat and add 25g butter. Whisk until the butter is melted and serve!
Ingredients: Wheat flour, palm oil, mushrooms 13% (chantarelles 7,7%, slippery jack, champignon, cep, shiitake), salt, aroma (contains lactose), cream powder, lactose, yeast extract, milk protein, maltodextrin, colouring (beta carotene, E 150c), emulsifier (E 451, soya lecithin).
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