$44.00
Alluring plush black fruits, earthy notes and pencil shavings followed by a layered complexity. The smooth, silky texture sustains spice, tea leaves nuances and dark chocolate. This multi-dimensional wine would provide the ultimate pairing with beef sirloin combined with roasted beetroot. The silky tannins would also combine well with lean game meats in dishes that are not overtly spicy but rather aromatic in nature.
Matured for 16 months in 225 litre French oak barrels. The wine has an ageing potential of at least 7 years from vintage.
Alcohol: 13.5% vol
$39.00
SAWi Awards '17 - Grand Slam: 100 pointsSAWi Awards '17 - Top Ranging Sauvignon Blanc: 2nd PositionMichelangelo Wine Awards '17: Silver – 2017 vintageTim Atkin '17: 90 points – 2017...
$30.00
Platter's SA Wine Guide '19 : 3.5 stars - 2018 vintageGold Wine Awards : Gold - 2018 vintage The Cederberg Rosé, made of Shiraz on sandstone soil, shows elegant aromas...
$37.00
From historic South African winery Groot Constantia comes the classically-styled Rood. This red blend is a meticulous mix of cultivars that gives rise to a wine with noticeable sweet strawberry...