Hardegger Fondue L'original (400g)

Fondue is made with natural cheeses from Switzerland and is prepared following the traditional Swiss fondue recipe. It is the perfect way to turn an everyday meal into a feast.

Ingredients: Swiss cheese 50% (MILK, salt, rennet, cheese cultures), white wine, water, corn starch, kirsch, melting salts (E339, E452), table salt, spices.

Allergen information: Contains: Milk and milk products (including lactose).