Tender herring fillets in fiery hot salsa sauce with jalapeno peppers
Ingredients: HERRING FILLETS (Clupea harengus) (55%), water, vegetable in variable proportion (12.5%): peppers, corn, jalapeno peppers; Tomato paste, canola oil, mango chutney (sugar, mango, vinegar, salt, spices), sugar, spices, salt, MUSTARD (water, vinegar, mustard, salt, sugar, spices), modified starch, thickener guar gum, spice extracts, caramel sugar syrup, SOY SAUCE (water, soy beans, WHEAT, table salt), dextrose, vinegar.
Pressed Roe is a healthy and tasty Danish fish speciality. The Luxury Roe pate has a firm texture and is perfect for frying, for tarama or as a sandwich spread....
Delicate herring fillets in an aromatic and well-seasoned herb dill-cream. Ingredients: Herring fillets (Clupea harengus) (60%), water, vegetable oil, vinegar, sugar, egg yolk (egg yolk, salt) salt), red wine, Madeira wine,...