Danish Remoulade Sauce (425g)

DENMARK

Remoulade is a Danish type of tartar sauce. Usually the Danes eat it as a topping on their open-faced sandwiches (“smørrebrød”) or as a dip for their fried food.
Remoulade is delicious on breaded fish, chicken strips, shrimp, or as a creamy dip for vegetables and even french fries!

Vendor: DENMARK



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