Tender whole milk chocolate is what gives Dr. Oetker Mousse au Chocolat its particularly intensive taste. This dessert is just the right treat for all people who love traditional French desserts. The tenderly melting mousse tastes ever so seductively and enticingly. Sometimes you just need a bit of luxury.
Amo fuldkornsrugbrød is a rustic and soft rye bread mix, which is easy to bake.You will need:1kg Amo fuldkornsrugbrød20g fresh yeast or equivalent of dry yeast (usually one sachet 7g...