$11.50
The best tasting gluten-free sliced bread
Schär gluten-free Maestro Classic bread is made with sourdough and ancient grains (millet and quinoa), which makes it softer and juicier than ever before.
Ingredients: maize starch , water , sour dough (rice flour, water) 16% , rice starch , vegetable fibre (psyllium) , rice syrup , sunflower oil , soya protein , thickener: hydroxypropyl methyl cellulose ; millet flour 1,9% , quinoa flour 1,3% , yeast , honey , iodised salt (salt, potassium iodide) . May contain traces of lupine and mustard. LACTOSE-FREE. WHEAT-FREE.
$9.90
From freezer to plate in under 15 minutes, there's just enough time to pour the wine, fix the salad and set the mood: Make it the perfect Mid-Week meal with...
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From freezer to plate in under 15 minutes - just enough time to pour the wine, fix the salad and set the mood: Make it the perfect Mid-Week meal with...
$7.90
The traditional gluten-free ciabattaGluten free ciabatta. Perfect for you favorite Italian ingredients or your favorite ingredients in general. Made with artisanality, simplicity... and sourdough! Ingredients: maize starch , water ,...