Gluten and wheat free potato gnocchi
Potato gnocchi - the light and easy-to-prepare Italian speciality.
So every soup becomes something special: The semolina dumplings with the high proportion of durum wheat semolina and whole egg melt on the tongue. A perfect entree for any meal. Ingredients:...
The delicious combination of a fine noodle with a savory filling. Whether roasted or in a broth: this Swabian original always tastes good.
Delicious Ravioli will give the soup a Swabian flair, which appeals to the palate right away.