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Ripened Camembert, breaded and crispy prebaked in sunflower oil. Without dyes and additive flavor enhancer
Oven preheated to 200 ° C. Place the baking camembert on a baking tray covered with baking paper and bake in the middle rack of the oven for 15-18 minutes until the cheese bulges slightly.
Ingredient list:
68% camembert, panande (wheat flour, salt, spices, yeast), vegetable oil.
$8.00
These minis always come out big! Mini-Berliners are baked from loose yeast dough, filled with fruity raspberry filling and finely sprinkled with sugar. Thawed quickly and easily. Sweet finger food for...
$9.90
Pretzel Lye Roll Crunchy, fresh and super tasty - our pretzel rolls in the classic form get their authentic taste thanks to traditional production with the best ingredients - frozen...
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Multigrain Bread Mehrkornbrötchen are rolls where everything is right: The dough is enriched with four valuable cereals and oilseeds and allowed to ripe. Then they are baked golden brown and...
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