Real salt and dill cucumbers without added sugar, naturally cloudy due to lactic acid fermentation.
Kühne launched the first pickled gherkins in Germany in 1903. With more than 20 different varieties, from the traditional pickled gherkin up to the gourmet selection for connoisseurs, today, they have a product for every taste. Many years of experience make them no. 1 when it comes to pickled gherkins.
Atjar is Indonesian for sweet and sour vegetables. If several vegetables are combined, we call the side dish Atjar Tjampoer. This Atjar Tjampoer is a mix of white cabbage, onion,...
Wax Beans Fine & Young were processed freshly harvested. Wax green beans are used as a low-calorie, delicious vegetable side dish or in stews. The light yellow vegetables are also...
Sour Cherries- pitted and sugared. Ingredients: Morello, water, sugar