Pure rye Crisp bread. The crisp and airy crunchy recipe of will keep you going through the day. For breakfast or as a snack in between, topped with a sweet spread or on its own – this crispbread is simply a delicious experience.
Ingredients: Rye flour, wheat flour, wholemeal rye flour, wheat malt flour, sweet whey powder, sugar, sunflower oil, salt.
ABC Russisch Brot - The crunchy alphabet: The best words to describe Bahlsen ABC are “crunchy” and “delicious”. The biscuit letters have brought fun to young and old for over 100...
After more than a century of tradition and family history, Bahlsen's original all-butter Leibniz Biscuit is still the same simple pleasure it has always been: its charming shape, golden color...