Sold Out $4.90
The Vegetarian Ham Sausage was launched to the market in late 2014 in the varieties Mortadella, Colourful Peppers and Chives, a little later followed by Coloured Pepper. Comment in unison: A vegetarian sausage that tastes great!
For our Vegetarian Ham Sausage Mortadella we are using eggs from free-range husbandry instead of meat. And instead of bacon we take high-quality rapeseed oil with many good omega-3 fatty acids.
70% Egg white* , 15% rapeseed oil , drinking water, table salt, dextrose, thickening agents: locust bean gum, xanthan gum; distilled vinegar, natural flavouring, spices, colouring agents: carotene, anthocyanes.
The following are included in the product of the declaration of allergenic substances:
Vendor: GERMANY
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