$10.80
The gluten-free sourdough bread
Product features: Gluten-free, lactose-free, no preservatives, vegan, vegetarian
Ingredients:
Water, potato starch, corn starch, sourdough 11% (rice flour, water), sorghum flour, corn flour, vegetable fibre (psyllium), linseed flour 3.8%, sugar beet syrup, sunflower oil, quinoa flour, sugar, thickener: hydroxypropylmethyl cellulose; Cranberry compote 2.1% (cranberries, sugar, thickener: pectin; acidifier: citric acid), cranberry syrup 1.5% (cranberry juice concentrate, sugar, acidifier: citric acid), yeast, salt, Chestnut flour, natural flavor. May contain traces of SOYA. LACTOSE FREE.
Vendor: GERMANY
Subscribe and never miss out on new arrivals, exclusive products & more
© 2024 German Market Place. All Rights Reserved.
